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WHY VICCI BEEF

Oklahoma's premiere, single-sourced, USDA inspected and graded ranch-to-table beef provider

 

Genetics - our herd sires are in the top 20% of the breed in marbling, ribeye area, and tenderness

 

Beef Quality Assurance certified

 

Antibiotic and hormone free

 

Dry aged & electrically stimulated for max tenderness

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Oklahoma’s Premiere
Certified Angus Beef
Ranch-to-Table Beef Provider

VICCI Cattle Co. has partnered with the USDA and Certified Angus Beef on a state-of-the-art remote grading program, which will allow, for the first time in history, single sourced ranch-to-table USDA inspected and GRADED beef to be offered directly to the consumer.​

 

The right way is

the only way.

BEEF FOUND NO WHERE ELSE

Vicci Cattle Co. has partnered with the USDA on a state-of-the-art remote grading program, which will allow, for the first time in history, single sourced ranch-to-table USDA inspected and graded beef to be offered directly to the consumer.

 

No auction, no feedlot, no packer. Just our ranch offering top-shelf beef straight to you.

 

Our cattle are pasture born, pasture raised, and grain finished right here on our ranch in Gracemont, Oklahoma. Vicci beef is harvested at our exclusive USDA processor less than 10 miles from our ranch headquarters.

ABOUT VICCI BEEF

Oklahoma's 1st, single-sourced, USDA inspected and graded ranch-to-table beef provider

  • Genetics - our herd sires are in the top 20% of the breed in marbling, ribeye area, and tenderness

  • Beef Quality Assurance certified

  • Antibiotic and hormone free

  • Dry aged & electrically stimulated for max tenderness

  • USDA Inspected, graded, and labelled

  • Livestock Nutrition Center customized finishing program

  • 100% satisfaction, or your money back - guaranteed

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SHOP PRODUCTS

100% ORGANIC  /  USDA CERTIFIED BLACK ANGUS   /  NO ANTIBIOTICS

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WHAT OUR CLIENTS SAY

 Vicci Cattle Co. has the best beef EVER!

Fred Campbell , OKC

100% ORGANIC  /  USDA RANCH TO TABLE   /   NO ANTIBIOTICS

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